Eating Cicadas and Other Bugs Could Be Sustainable and Delicious
image via New Scientist
June 5, 2024, 10:00 AM
Snacking on Cicadas Can Be Sustainable and Delicious: Chef Joseph Yoon shares his favorite recipes for cooking with cicadas, including tempura-fried cicadas and cicada kimchi.
Entities Mentioned
Joseph YoonRachel Feltman
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